This position will primarily focus on overseeing restaurant accounts and projects for OU Housing and Food Services' Campus Dining. The role involves managing daily restaurant publicity, campaign execution, and social media presence. Building strong relationships with Food Services directors and restaurant managers is crucial. The coordinator will design and create marketing materials such as promotional coupons, flyers, signage, and digital collateral. They will also be involved in hands-on account development tasks, including updating social media, distributing materials, and working at pop-up events.
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Job Type
Full-time
Career Level
Mid Level