Hy-Vee Market Grille Clerks prepare and serve fresh, made-to-order food while providing friendly customer service and helping create a welcoming experience. They take orders at the counter and by telephone, keep products stocked and fresh, handle food safely, and maintain a clean work area. The role involves register operations, receiving and putting away products, and working with coworkers to support customer satisfaction. Clerks may assist elsewhere in the store or with special projects as needed. Training is provided, and employment is contingent upon successful completion of a pre-employment drug screen. Applicants must be at least 18 years old.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed