As a Manager at AMC, you will lead theatre operations and people in support of AMC’s Mission and Values. You will drive results through coaching, communication, and ownership while helping create a culture where team members can grow and guests feel valued. The position includes daily operational and administrative duties, responsibility for guest service and staffing, and leadership support for theatre teams. You may oversee an assigned theatre department and support the General Manager or Senior Manager in meeting Food & Beverage guest-service and financial goals. Compensation is $22.50–$23.70 per hour; actual compensation may vary based on factors such as skills, relevant experience, geographic location, and business needs. AMC provides equal employment opportunity and prohibits discrimination as described in its employment policy. The role requires frequent standing, walking, lifting, twisting, and bending, and lifting and carrying up to 50 pounds for up to 90 feet (or depositing it into a dumpster or trash compactor), with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed