Liquor Steward (Horseshoe Bossier City)

Caesars Entertainment • Bossier City, LA

4d • Onsite

About The Position

The Liquor Steward provides excellent service to guests approaching the bar, keeps the bar area clean and stocked, and assists the Bartender with various duties. The position works inside an assigned bar area in the casino/hotel and requires availability to work any day of the week and any shift. The employee must tolerate secondhand smoke, high noise levels, bright lights, and dust.

Requirements

• Must be at least 21 years of age.
• Must be able to obtain a Bossier ABO Card and Responsible Vendor Certification.
• Must possess excellent customer service and communication skills.
• Must be able to communicate with guests to meet their immediate needs.
• Must be able to work cooperatively with coworkers as part of a team.
• Must be able to read, write, speak, and understand English.
• Must be able to lift up to 75 pounds and manually push up to 650 pounds.
• Must be able to bend, pull, and carry bar stock to refrigerators and cabinets.
• Must be able to use hand motions to prepare and pour drinks and to clean and wipe bar counters.
• Must be able to complete required paperwork for cash transactions.
• Must be able to listen and respond to visual and aural cues.
• Must present a well-groomed appearance.
• Must be able to work inside the assigned casino/hotel bar area and tolerate secondhand smoke, high noise levels, bright lights, and dust.
• Must be able to operate a cash register, two- and six-wheel carts, juice, soda, and liquor guns, cutting boards, coffee and frozen drink machines, ice machines, shot glasses, mixers, pourers, blenders, beer keg/soda/wine/juice hook-ups, and knives.

Nice To Haves

• Six months of previous experience as a Bartender or Bar Helper.
• At least one year of customer service experience in a previous position where direct customer service was the primary job duty.
• Previous money-handling and cash register experience.

Responsibilities

• Clean the bar area, including bar tops, sinks, glasses, refrigerators, and other bar appliances.
• Acknowledge, greet, and converse in English with customers who approach the bar.
• Prepare and pour all types of drinks for customers and cocktail servers upon request.
• Process cash transactions accurately, including accepting money, making change, and presenting bar receipts.
• Manually push a cart loaded with beer from the keg room to various bars at least twice during a shift.
• Convert cash to coins for customers playing slot machines in the bar area.
• Call a designated slot employee when requested by a guest or bartender.
• Meet attendance guidelines and adhere to regulatory, departmental, and company policies.
• Keep the bar area stocked and assist the Bartender with various duties.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed