The Liquor Manager directs and manages all phases of retail liquor store operations, including planning, directing, and controlling store activities. The role is responsible for maximizing the use of store personnel through effective scheduling, counseling, training, and supervision. Responsibilities also include cash accountability; accurate bookkeeping and recordkeeping; sanitation and safety; store security and customer service; gross profit and expense control; inventory and shrink; accurate pricing and store signage; and building and equipment maintenance. The manager directs staff workloads and oversees counseling, training, performance evaluations, and supervision. Coborn’s describes itself as an employee-owned company focused on investing in its people, supporting communities, and providing opportunities for career growth. It operates grocery, liquor, convenience, fuel, pharmacy, and franchise businesses, as well as central bakery, fresh-food, and distribution operations.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed