Line/Prep Cook - The Kitchen in the Woodlands

Black Walnut Cafe•The Woodlands, TX
•Onsite

About The Position

The Kitchen Partner may perform a variety of back-of-house roles, including Line Cook, Prep Cook, or Dishwasher. The role reports directly to the Kitchen Manager and other store management. The Kitchen Partner prepares products in a timely manner using company recipes and helps control security and shrinkage while maintaining sanitation in the work area.

Requirements

  • High personal standards.
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand for 6–10 hours.
  • Conflict-management, people, organizational, time-management, and communication skills.
  • Sense of urgency and ability to think quickly.
  • Ability to perform well under stress.

Responsibilities

  • Assist with guest needs.
  • Set up stations for shifts and break down or reset stations after a shift.
  • Prepare guest orders correctly and in a timely manner.
  • Maintain kitchen cleanliness and organization.
  • Put away orders as they arrive.
  • Check products against quality standards.
  • Complete daily checklists.
  • Complete daily par sheets accurately.
  • Ensure all food produced meets expectations and follow quality systems.
  • Manage shrinkage and security control.
  • Alert management to issues or problems.
  • Report malfunctioning equipment to store management.
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