Double Dogs Chowhouse is an established, full-service restaurant concept focused on a made-from-scratch menu and a friendly, professional work environment. Cooks and Line Cooks maintain a guest-focused, positive attitude while preparing and serving quality food, supporting efficient service, and keeping their workstations and kitchen clean and sanitary. They follow company policies and procedures for food preparation, equipment use, food safety, and personal safety, and assist with other kitchen duties as assigned.
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Job Type
Full-time
Education Level
No Education Listed