Line Cook

Montclair Hospitality•Cranford, NJ
•Onsite

About The Position

ANI RAMEN HOUSE is seeking Line Cooks to join its Cranford team. The restaurant group has grown throughout New Jersey and New York since 2014 and operates several full-service restaurants. Line Cooks prepare food to established recipes and brand standards, maintain their workstations and kitchen equipment, and support the culinary team. The role is offered as full-time or part-time, with a starting wage of $16.00 per hour. The schedule includes Monday to Friday, night shifts, and weekend availability. ANI RAMEN HOUSE is an equal opportunity employer and describes its workplace as LGBTQ+ friendly and inclusive of minority and disadvantaged groups.

Requirements

  • Previous experience in cooking, culinary arts, or a related field.
  • Knowledge of kitchen equipment and cooking techniques.
  • Strong attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Ability to work well in teams.

Responsibilities

  • Prepare food items according to procedures and recipes.
  • Follow recipes and standards for plating, presentation, and portioning.
  • Set up the workstation according to company standards.
  • Maintain cleanliness of the workstation and kitchen equipment.
  • Report to work on time and follow the schedule.
  • Execute recipes, plating, and cooking techniques according to brand standards.
  • Assist the culinary team with additional tasks requested by the Kitchen Manager.
  • Operate standard kitchen equipment safely and efficiently.
  • Follow sanitation and food production codes.
  • Clean and maintain kitchen equipment, utensils, and appliances.

Benefits

  • Employee discount
  • Flexible schedule
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