Line Cook
Boyd Gaming•Vinton, LA
About The Position
The Line Cook prepares and cooks food orders in a timely manner according to memorized standard recipes, monitors food production to ensure quality standards, and coordinates orders for pickup. The position maintains station inventory and stock levels, keeps workstations and storage areas clean, controls waste through proper food rotation, storage, and quantity control, and consistently follows established safety and sanitation procedures.
Requirements
- At least six months of experience as a cook.
- Ability to stand and/or walk for the duration of the shift.
- Ability to lift, carry, and maneuver up to 75 pounds.
- Ability to reach, grasp, bend, kneel, and twist at the waist.
- Ability to obtain and maintain any necessary licenses and/or certifications.
Responsibilities
- Cook orders promptly according to memorized standard recipes.
- Receive and prepare food orders according to memorized standard recipes.
- Monitor food production to ensure quality standards are met.
- Coordinate orders for pickup.
- Maintain cleanliness of the workstation and storage areas.
- Control waste by monitoring proper rotation, storage, and quantities.
- Maintain station inventory and order stock to maintain par levels.
- Apply established safety and sanitation procedures consistently.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
