Line Cook

THE CLUB AT BELLA COLLINA LLC • Montverde, FL

26d

About The Position

The Club at Bella Collina is a private club community serving members, their guests, and wedding guests. The club aims to provide an exceptional club experience and lifestyle centered on golf, dining, and social activities in a welcoming, beautiful, gated community. The Club is hiring a full-time Line Cook to prepare and cook menu items, maintain an organized and properly stocked station, and help ensure food is served safely, consistently, and on time.

Requirements

• Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiarity with industry best practices.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Prepare food for service, such as chopping vegetables, butchering meat, and preparing sauces.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report, and follow instructions from the executive chef or sous chef.
• Clean the station and take care of leftover food.
• Stock inventory appropriately.
• Ensure food is served simultaneously, at high quality, and in a timely fashion.
• Comply with nutrition and sanitation regulations and safety standards.
• Maintain a positive and professional approach with coworkers and customers.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed