Line Cook - PS MIA

PS• Miami, FL, US, FL
•Onsite

About The Position

The Line Cook is responsible for preparing catered meals that are pre-ordered or ordered in-suite. The role maintains a clean, organized prep area and tracks station inventory to support daily service. The ideal candidate is motivated, team-oriented, passionate about cooking, and committed to providing members with an excellent culinary experience. This is a full-time, non-exempt role with overtime opportunities, based at PS’s Miami International Airport operation.

Requirements

  • At least 1 year of experience as a prep cook or line cook, specifically in a fast-paced kitchen.
  • Food Handler Certificate.
  • Maintain a safe station by following proper food safety and handling guidelines.
  • Familiarity and comfort with general kitchen equipment and appliances.
  • Excellent verbal and written communication skills.
  • Strong multitasking and organizational skills.
  • Ability to follow instructions accurately and efficiently.
  • Ability to perform well under pressure in a fast-paced environment.
  • Ability to stand and move around for long periods.
  • Ability to comfortably and frequently lift 20–50 pounds.
  • Must pass a pre-employment drug screening and background check; providing an SSN for the background check process is required.
  • High school diploma or GED.
  • Must be authorized to work in the United States.

Nice To Haves

  • Passion for culinary arts and creative cooking, with knowledge of a multitude of ingredients and recipes.

Responsibilities

  • Prepare catered meals and complete pre-ordered food requests, including from-scratch items.
  • Prepare and promptly present food requests during the shift.
  • Communicate consistently with Hospitality and Housekeeping staff and department leadership to support a smooth food experience for members.
  • Assist with receiving and cataloging deliveries, taking inventory, and restocking prep stations.
  • Complete additional tasks as needed in relation to the position and daily needs.
  • Keep the prep area clean and organized and maintain station inventory.

Benefits

  • Medical, dental, vision, life, long-term disability, and short-term disability benefits.
  • 401(k) retirement plan with company matching.
  • Health and dependent care FSA and HSA with company matching.
  • Merit-based raises and bonuses.
  • 12 PTO days and 6 paid sick days, prorated annually.
  • Monthly health and wellness reimbursement.
  • Monthly cell phone reimbursement.
  • Paid training.
  • Career path with promotion opportunities.
  • Overtime opportunities.
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