Line Cook

Levity Entertainment Group•Cary, NC

About The Position

The Raleigh Improv is seeking passionate Line Cooks to prepare and complete hot and cold food items while maintaining a clean, safe, and efficient kitchen. The role involves following recipes and production standards, ensuring food is stored and cooked at the correct temperatures, and helping maintain sanitary conditions and food quality. Line Cooks work with the Kitchen Manager and management and contribute ideas for improving kitchen operations. The position pays $17.50–$18.50 per hour, plus tips.

Requirements

  • Thrive in fast-paced environments with a focus on teamwork.
  • Ability to work flexible hours, especially nights and weekends.
  • High school diploma, culinary degree, or equivalent work experience.
  • At least 1 year of experience in restaurants or clubs.
  • ServSafe Food Handler Card, ensuring compliance with applicable county or state requirements.
  • Knowledge of food safety and sanitation practices.
  • Working knowledge of equipment and utensils.
  • Working knowledge of health, safety, and sanitation procedures.
  • Consistently demonstrate a professional appearance and demeanor.
  • Ability to stand or walk for an eight-hour shift.

Responsibilities

  • Inspect and clean kitchen equipment, work surfaces, and service areas to maintain quality and sanitary food service.
  • Ensure food is stored and cooked at the correct temperatures.
  • Follow recipes and production standards to maintain product quality.
  • Suggest new approaches and better methods to help the kitchen run efficiently.
  • Assemble and complete final production of hot and cold food items.
  • Communicate with the Kitchen Manager or management when items are unavailable.
  • Clean and sanitize kitchen equipment, refrigerators, and other kitchen areas as designated by management.
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