Line Cook

McAlister's Deli (Southern Rock Restaurants)•Saint Peters, MO

About The Position

The Line Cook maintains food preparation areas, cooking surfaces, and utensils while following sanitation, health, and safety standards. The role prepares food orders quickly and accurately based on written orders or verbal instructions, and ensures prepared food meets quality and quantity requirements. The Line Cook cleans and restocks the station at the beginning and end of each shift and prepares additional items as needed. Other duties may be assigned by management.

Responsibilities

  • Maintain food preparation areas, cooking surfaces, and utensils.
  • Follow sanitation, health, and safety standards in work areas.
  • Read food orders and/or receive verbal instructions, then prepare orders quickly and accurately.
  • Clean and restock the station at the beginning and end of each shift.
  • Prepare additional items as necessary.
  • Ensure prepared food meets quality and quantity requirements.
  • Protect the establishment and guests by adhering to sanitation and safety policies.
  • Perform other duties as requested by management.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service