Line Cook

Planta Restaurants•Bethesda, MD
•$19 - $21

About The Position

PLANTA is seeking a Line Cook to manage an assigned station, including preparing, cleaning, and cooking food according to recipe standards while maintaining a sanitized work area. The role is suited to someone passionate about the culinary industry and creating memorable dishes for guests. The Line Cook contributes to a positive, welcoming culture, maintains professional standards during peak service, prepares mise en place and station stock, and cooks assigned menu items efficiently and consistently in a fast-paced kitchen. The position reports to the Culinary Leader.

Requirements

  • At least 1 year of line cook experience.
  • Demonstrate PLANTA’s can-do attitude, passion, and dedication, with willingness to take on any task.
  • Positive, welcoming, and enthusiastic attitude.
  • Ability to provide an exceptional guest experience.
  • Excellent communication skills.
  • Strong interpersonal and problem-solving abilities.
  • Ability to work well under pressure in a fast-paced environment.
  • Results-oriented and impeccably organized.
  • Ability to work independently and as part of a team.
  • Strong attention to detail.
  • Extensive knowledge of cooking temperatures and general food safety regulations.
  • Availability for full-time flexible hours, including days, nights, weekends, and holidays.

Nice To Haves

  • Culinary degree or diploma, or equivalent education and experience.

Responsibilities

  • Champion PLANTA’s vision and values and contribute to a positive culture with high standards.
  • Create a warm, welcoming, positive environment for guests and employees.
  • Uphold standards and treat everyone with courtesy and respect.
  • Remain professional and poised during peak service hours.
  • Prepare the station for service, complete mise en place, and prepare the stock list.
  • Prepare dishes during service in a fast-paced, detail-oriented kitchen.
  • Prepare assigned menu items efficiently and consistently.
  • Ensure company and kitchen standards are met at all times.
  • Prep, clean, and cook food according to recipe standards while maintaining a sanitized work area.

Benefits

  • Medical, dental, vision, and life insurance.
  • Annual paid time off begins 90 days after employment starts.
  • Referral bonuses with no stated limit, paid after 180 days of successful employment.
  • 50% discount on plant-powered food at PLANTA, PLANTA Queen, and PLANTA Cocina.
  • Career growth and development opportunities.
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