Line Cook
Olive Garden•Tomball, TX
About The Position
Olive Garden line cooks prepare and execute recipes and plate presentations to delight guests. The role calls for a strong passion for food and a firm commitment to high safety and sanitation standards. Team-member health and safety, guest health and safety, wellness, and restaurant cleanliness are priorities.
Requirements
- Strong passion for delivering and flawlessly executing recipes and plate presentations.
- Firm commitment to high safety and sanitation standards.
Responsibilities
- Execute recipes and plate presentations to delight guests.
- Follow high safety and sanitation standards.
- Help maintain a clean restaurant.
Benefits
- Flexible schedules
- Free employee meal from a limited menu
- Weekly pay
- Anniversary pay
- Paid sick leave (one hour for every 30 hours worked, accruing from hire)
- Paid family and medical leave (up to two weeks after one year of service)
- Medical and dental insurance
- Ongoing training to build skills for current and future roles
- Discounts on cellphones, travel, electronics, and more
- 401(k) savings plan with company match after one year of service
- Management career advancement opportunities
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
