At Texas Roadhouse, the Line Cook prepares made-from-scratch food for guests. This role is suited to a team player with a positive attitude and a willingness to learn. The company offers weekly pay, competitive wages, flexible scheduling, and a supportive kitchen team. Cooks are taught signature recipes, plate presentations, how to run a busy station, and cleanliness and sanitation standards. Cross-training and training and development programs provide opportunities to advance and grow. Texas Roadhouse describes itself as a people-first company and an equal opportunity employer.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed