Line Cook

TKS Restaurants•Magnolia, TX
•$0 - $16•Onsite

About The Position

As a Line Cook in Magnolia, TX, you will support the daily operations of the kitchen by preparing high-quality dishes that meet restaurant standards. You will manage your assigned station efficiently and ensure food is prepared safely, consistently, and on time. Working closely with other kitchen staff, you will help maintain a smooth workflow and uphold cleanliness and organization standards. Your work will contribute to guest satisfaction and a positive, productive kitchen environment.

Requirements

  • Previous experience working as a line cook or in a similar kitchen role.
  • Basic knowledge of food safety and sanitation standards.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to quality.
  • Ability to stand for extended periods and lift up to 50 pounds.

Nice To Haves

  • Culinary school training or certification.
  • Experience with various cooking techniques and kitchen equipment.
  • Knowledge of local and regional cuisine.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Strong communication and teamwork skills.

Responsibilities

  • Prepare and cook menu items according to standardized recipes and presentation guidelines.
  • Maintain cleanliness and organization of the assigned station and kitchen area throughout the shift.
  • Ensure all food is stored, handled, and cooked in compliance with health and safety regulations.
  • Collaborate with kitchen team members to coordinate food preparation and timely delivery of orders.
  • Assist with inventory management by monitoring ingredient levels and reporting shortages to management.
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