Line Cook

Landry's, LLC.•Gatlinburg, TN

About The Position

The Line Cook prepares and serves food in a fast-paced environment while contributing to a positive guest experience. The role calls for a guest-first attitude, teamwork, and a commitment to Landry’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful. Landry’s offers training and development programs and opportunities for career advancement. This position does not earn tips.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Passion for great food and great fun.
  • Comfortable working in a fast-paced environment.
  • Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.

Benefits

  • Unparalleled training and development programs
  • Employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit employee needs
  • Paid time off or paid sick leave, depending on location
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued
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