Line Cook

Chicken Coup.•Los Angeles, CA

About The Position

Starbird is seeking a Line Cook to prepare and plate food according to Starbird guidelines in a fast-paced kitchen. The work includes frying chicken, making salads and sandwiches, preparing food, tracking multiple orders, and stocking and setting up kitchen stations. Starbird provides training and tools, encourages coaching and mentorship, and promotes from within. Morning and evening shifts are available, and weekend shifts are required. This is a tipped position.

Requirements

  • Kitchen experience preferred.
  • Ability to lift and carry supplies and equipment up to 30 lbs.
  • Ability to stand, bend, stoop, reach, lift, and grasp for extended periods.
  • Sufficient mobility to move and operate in a confined work area.
  • Ability to place items on high and low shelves in offices, storerooms, service areas, and walk-in coolers.
  • Ability to tolerate temperature changes in kitchen and refrigerated areas.
  • Openness to being coached and mentored.
  • Availability to work weekend shifts.

Nice To Haves

  • Kitchen experience.

Responsibilities

  • Fry chicken and make salads and sandwiches.
  • Prepare food.
  • Track multiple orders in a fast-paced environment.
  • Assist with stocking and setting up kitchen stations.
  • Plate prepared foods using Starbird guidelines.

Benefits

  • Language learning program through Babbel.
  • Tuition assistance program.
  • Free meal when working.
  • Discount when not working.
  • Room for growth and advancement.
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