Line Cook
Major Food Group•Boston, MA
•$20 - $22•Onsite
About The Position
Major Food Group is hiring Line Cooks to join the team at Contessa, a rooftop restaurant atop The Newbury Boston. Inspired by old-world European resorts and Italian estates, Contessa serves classic grand trattoria cuisine. Line Cooks prepare and cook menu items, maintain their stations and inventory, and coordinate with kitchen staff to deliver high-quality food on time.
Requirements
- At least 2 years of experience in high-volume and fine-dining restaurants is preferred but not required.
- A culinary diploma or equivalent experience is strongly preferred.
- Team-oriented with a positive attitude.
- Strong communication skills.
- Availability for AM/PM shifts.
- Pizza and grill experience.
Nice To Haves
- Experience in high-volume and fine-dining restaurants.
- A culinary diploma or equivalent experience.
- Pizza and grill experience.
Responsibilities
- Set up and stock stations with necessary supplies.
- Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces.
- Cook menu items in cooperation with the rest of the kitchen staff.
- Answer, report, and follow instructions from the executive chef or sous chef.
- Clean the station and take care of leftover food.
- Stock inventory appropriately.
- Ensure food is served simultaneously, at high quality, and in a timely fashion.
Benefits
- Competitive salary.
- Medical, dental, and vision insurance with company subsidy.
- Growth opportunities.
- Progressive paid time off.
- Parental leave.
- Tuition reimbursement.
- Generous dining allowance.
- Unlimited referral program.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
