GSLP Line Cook

Boyne ResortsGatlinburg, TN
Onsite

About The Position

Join our dynamic team at Smoky Mountain Smash, located in the breathtaking Gatlinburg Skypark. We are seeking a passionate and skilled Food and Beverage Cook to deliver exceptional culinary experiences to our guests. If you thrive in a fast-paced environment, have a love for creating delicious meals, and enjoy the beauty of the Smoky Mountains, this is the perfect opportunity for you!

Requirements

  • Current and valid ABC card from the TABC or ability to acquire in the first 30 days.
  • Understanding of food safety and sanitation practices.
  • Familiarity with inventory management and kitchen equipment.
  • Positive attitude, excellent communication skills, and a team-oriented mindset.
  • Ability to stand for extended periods, lift heavy objects, and work in a hot and fast-paced environment.

Nice To Haves

  • Previous experience as a cook or in a similar culinary role.
  • Strong culinary skills, with a focus on grill and fryer techniques.
  • Ability to multitask and work efficiently under pressure.

Responsibilities

  • Prepare and cook a variety of burgers, sides, and other menu items according to established recipes and standards.
  • Ensure all food items are prepared and presented to the highest quality standards, maintaining consistency in taste and appearance.
  • Adhere to all food safety and sanitation guidelines, keeping a clean and organized workspace.
  • Assist in monitoring inventory levels, restocking supplies as needed, and minimizing waste.
  • Work closely with other kitchen staff and front-of-house team members to ensure smooth and efficient operations.
  • Interact with guests in a friendly and professional manner, addressing any concerns or special requests.
  • Operate and maintain kitchen equipment properly, reporting any issues or malfunctions to the supervisor.
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