Line Cook | Part-Time | Curtain Call Cafe

Oak View Group•Philadelphia, PA

21d

About The Position

The Line Cook prepares food for guests throughout the venue and may work directly with the public at buffet lines, while slicing meats, or when preparing made-to-order dishes. At Curtain Call Cafe, the role is responsible for food preparation, kitchen upkeep, cleanliness, and dishwashing under the direct supervision of the Chef, General Manager, and Supervisor. The position requires excellent attendance and availability to work scheduled events according to business needs. This part-time position pays $20.00–$24.00 per hour. It includes a 401(k) savings plan and 401(k) matching. The position will remain open until December 31, 2026.

Requirements

Previous cook or prep cook experience is highly preferred.
Ability to operate standard kitchen equipment, including a broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
Ability to communicate clearly, professionally, and respectfully with employees, co-workers, volunteers, management staff, and guests.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess a valid food handling certificate if required by state and federal regulations.

Nice To Haves

ServSafe certification is preferred.
Previous cook or prep cook experience is highly preferred.

Responsibilities

Prepare high-quality, fresh food products for timely delivery to guests.
Prepare hot and cold foods according to company recipes and portioning requirements.
Contribute as a team player to food preparation, service, and product delivery.
Report kitchen equipment maintenance needs.
Maintain sanitation, health, and safety standards in work areas.
Observe and test foods to ensure proper cooking.
Portion, arrange, and garnish food plates for delivery to guests.
Consult with the Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
Meet the company’s standard for excellent attendance.
Perform dishwashing and warewashing as needed.
Maintain kitchen upkeep and cleanliness.