Part Time Evening Line Cook

Schulte Companies•Laramie, WY

About The Position

Hilton Garden Inn Laramie, managed by Schulte Hospitality Group, is seeking a service-oriented Cook to prepare food for breakfast, lunch, dinner, and banquets. The role maintains sanitation, food safety, organized storage, and proper inventory rotation. This is a part-time evening position and is tipped eligible. The employer describes a flexible, employee-focused workplace with opportunities for development and career growth.

Requirements

  • Previous experience in a similar role is required.
  • Basic understanding of, or ability to learn, sanitation and workplace safety regulations.
  • Ability to communicate effectively verbally and in writing.
  • Knowledge of food preparation health and safety guidelines.
  • Ability to work flexible hours and shifts.
  • Ability to multitask.
  • Ability to work as a team player.

Nice To Haves

  • High school education preferred.

Responsibilities

  • Maintain high sanitation standards throughout the area of responsibility.
  • Keep food storage areas organized and clean.
  • Handle and store all food items properly at the end of the shift.
  • Rotate inventory properly.
  • Prepare food to specifications for breakfast, lunch, dinner, and banquets.
  • Maintain clean and orderly storage areas and product pars.
  • Work with the manager to create specials and other menu variations.
  • Perform other duties as assigned.

Benefits

  • Daily Pay
  • Free telemedicine and virtual mental health care access starting on day one
  • Multiple health insurance options
  • Life insurance options
  • 401(k) plan with company match
  • Paid parental leave
  • Paid time off for eligible associates under the company policy
  • Holiday pay
  • Pet insurance
  • Employee Assistance Program
  • Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships, and more
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