Line Cook

Texas Roadhouse•Tomball, TX

About The Position

As a Line Cook at Texas Roadhouse, you’ll prepare made-from-scratch food for guests while working as part of a collaborative, fast-paced kitchen team. The role offers opportunities to learn signature recipes, plate presentations, station operations, and cleanliness and sanitation standards. Texas Roadhouse also highlights flexible scheduling, training and development, cross-training, and opportunities to advance from within. The company describes itself as an equal opportunity employer and welcomes applicants.

Requirements

  • Team-player approach.
  • Positive attitude.
  • Willingness to learn.

Responsibilities

  • Prepare made-from-scratch food for guests.
  • Work with kitchen teammates to keep up with a busy restaurant and deliver food to guests.
  • Learn and follow signature recipes and plate presentations.
  • Run a busy kitchen station.
  • Maintain high standards for cleanliness and sanitation.

Benefits

  • Weekly pay and competitive wages.
  • Flexible schedules with hours intended to accommodate other commitments.
  • Health and wellness package; details are available on the company's benefits page.
  • Training and development programs.
  • Cross-training and opportunities to advance from within.
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