Life Alive is hiring a Line Cook for its South End location. The role is part of the back-of-house team and focuses on preparing food to established standards, maintaining kitchen cleanliness and organization, stocking inventory and service stations, and helping meet a ticket-time goal of six minutes or less. The successful candidate communicates and collaborates with the team, supports guest service, and lives and shares Life Alive’s mission and values. This is a full-time position with a minimum one-year employment commitment.
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Job Type
Full-time
Education Level
No Education Listed