Line Cooks, known at Chili’s as Heart of House Team Members, help set the pace for each shift by providing dependable, fast service. They prepare food according to company recipes and procedures, keep orders moving through the kitchen, and help maintain a clean, safe, and welcoming environment. The role calls for teamwork and the ability to work quickly in a fast-paced, high-volume setting. Chili’s is a casual dining company founded in Dallas, Texas, in 1975. The company describes its legacy as rooted in service, hospitality, and giving back, and is committed to delivering a positive experience to every guest.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed