Life Alive is hiring a Line Cook for its Washington, D.C. – West End location. The role prepares recipes according to standard procedures, stocks and prepares stations for service, and helps ensure food quality, cleanliness, and timely ticket completion. The successful candidate communicates effectively with back-of-house team members and managers on duty, accommodates guest-specific requests, and collaborates with the team while supporting Life Alive’s mission and values. This position requires working in a fast-paced environment and the ability to stand for eight or more hours per day, reach and grasp overhead, and lift and carry items weighing 50 pounds or more. The posting describes a flexible schedule and lists some benefits as available to full-time employees. It also states a minimum of one year of full-time employment, without clarifying whether this is a qualification for applicants or a condition of a particular benefit.
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Job Type
Full-time
Education Level
No Education Listed