Line Cook

Ninety Nine Restaurant & Pub Team Members•Easton, MA

About The Position

The Line Cook prepares food in a high-volume restaurant kitchen. Ninety Nine Restaurants offers full-time and part-time opportunities, full training, flexible schedules, a safe and welcoming work environment, and opportunities for career advancement through its Rising Star Internal Leadership Development Program. The company describes a strong culture of respectful, cooperative teamwork and community involvement.

Requirements

  • Great attitude and readiness to learn.
  • Back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment is sought.

Responsibilities

  • Prepare food in a high-volume restaurant kitchen.

Benefits

  • Weekly pay
  • Growth and advancement opportunities
  • Flexible work schedules
  • 25% discount on food and non-alcoholic beverages for team members to use outside their work shift
  • Paid time off, with vacation earned according to company policy
  • Eligibility to participate in the company 401(k) plan after one year of employment and upon reaching age 21
  • Potential eligibility for health and welfare plans after an ACA measurement period if average hours worked are 30 or more per week
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