Line Cook
About The Position
Tazza Kitchen in Cary, NC is seeking part-time and full-time Line Cooks to join its kitchen team. The restaurant is centered on made-from-scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and teamwork. The role involves learning recipes, sourcing and cooking techniques; maintaining quality, sanitation, and safety standards; and cross-training across salad, sauté, plancha, and wood oven stations. Cooks may also assist with inventory management, food preparation, and dishwashing as needed. Tazza Kitchen describes its work environment as supportive and high-energy, with an emphasis on respect, teamwork, and a diverse and qualified staff.
Requirements
- Kitchen experience, preferably in a high-volume restaurant.
- Safe, competent knife skills.
- Physically able to stand for the duration of the shift and lift up to 30 pounds.
Nice To Haves
- Experience with wood-fired cooking.
Responsibilities
- Learn all recipes, sourcing, and cooking techniques.
- Adhere to quality standards and sanitation and safety protocols.
- Cross-train in the salad, sauté, plancha, and wood oven stations.
- Assist with inventory management.
- Assist with preparation and dishwashing when needed.
Benefits
- Flexible schedules.
- No late nights.
- Paid Time Off.
- Health, dental, and vision insurance for those who qualify.
- New Parent Leave.
- Culture of respect and teamwork.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
