Line Cook
Pyramid Global Hospitality•Tampa, FL
•$17 - $18•Onsite
About The Position
Pyramid Global Hospitality is seeking a passionate and creative individual to join their forward-thinking Culinary team as a Line Cook at Hotel Flor Tampa Downtown, Tapestry Collection by Hilton. This role involves assisting the Chef in food production and preparation for various dining services, including banquets, breakfast, and upscale casual dining. The ideal candidate will have previous professional kitchen experience and a strong desire to learn and develop culinary skills while contributing to menu creation.
Requirements
- Active Food handler’s certification or the ability to get it
- Willing to work a variety of day/night and weekend shifts
- Strong organizational skills
- Must be able to work independently
- Able to be on your feet for long periods of time
- Able to lift at least 50 pounds
Nice To Haves
- Previous experience working in a professional kitchen environment
- Strong desire to learn
- Desire to develop skills
- Work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant
Responsibilities
- Develop knowledge and skills in various cooking procedures and methods (grill, sauté and fry)
- Be consistent on all food preparation
- Minimize food waste through cross utilization
- Work with a first-class culinary team
- Create workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat)
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Be responsible for the quality of ingredients
Benefits
- Opportunity to develop skills
- Opportunity to grow a career
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
