Line Cook

Rafferty's (Rafferty's, Inc.)•Florence, KY

22d

About The Position

Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a made-from-scratch menu, and a friendly, professional work environment. The Line Cook maintains a guest focus and positive attitude while preparing and serving quality products, following company procedures and food-safety guidelines, and supporting kitchen operations. The role requires standing for long periods and moving throughout the scheduled shift, including reaching, bending, and stooping. Rafferty’s offers competitive wages, a flexible schedule with plenty of hours, health benefits, and advancement opportunities. Applicants should bring a professional and hardworking approach, reliable transportation to work, and a desire to join an established and reputable concept.

Requirements

Professional and hardworking approach to the job.
Reliable transportation to work.
Ability to maintain well-paced mobility throughout the scheduled shift.
Ability to reach, bend, and stoop.
Ability to stand for long periods of time.

Nice To Haves

Desire to be a member of an established and reputable concept.

Responsibilities

Maintain a guest focus and positive attitude.
Communicate effectively and clearly.
Take full responsibility for the quality of products served.
Follow company policies and procedures, equipment-use requirements, and food-preparation standards.
Stock and maintain sufficient levels of food products to assure efficient service.
Maintain a clean and sanitary workstation.
Handle, store, label, date, and rotate products properly and consistently.
Comply with company guidelines regarding food safety and personal safety.
Complete required tasks within assigned time frames.
Assist with food preparation, maintenance, cleanliness, and other kitchen duties as assigned.
Follow procedures for opening, closing, and ongoing cleanliness.