Line Cook

Montana Grille (Rafferty's, Inc.)•Bowling Green, KY

About The Position

Montana Grille is hiring Cooks/Line Cooks for its established, full-service restaurant, which features a made-from-scratch menu and promotes a friendly and professional work environment. The role focuses on preparing and serving quality products, maintaining food and personal safety standards, and supporting efficient kitchen operations. Employees are expected to maintain a guest focus and positive attitude, communicate clearly, and complete assigned tasks within established time frames. The position requires mobility throughout a scheduled shift and the ability to stand for long periods, as well as reach, bend, and stoop.

Requirements

  • Professional and hard-working approach to the job.
  • Reliable transportation to work.
  • Ability to exert well-paced mobility throughout a scheduled shift.
  • Ability to reach, bend, and stoop.
  • Ability to stand for long periods of time.

Responsibilities

  • Maintain a guest focus and positive attitude.
  • Communicate effectively and clearly.
  • Take full responsibility for the quality of products served.
  • Comply with company policies and procedures, equipment-use requirements, and food-preparation standards.
  • Stock and maintain sufficient levels of food products to support efficient service.
  • Maintain a clean and sanitary workstation.
  • Handle, store, label, date, and rotate products properly and consistently.
  • Comply with company guidelines for food safety and personal safety.
  • Complete required tasks within assigned time frames.
  • Assist with food preparation, maintenance, cleanliness, and other kitchen duties as assigned.
  • Follow procedures for opening, closing, and ongoing cleanliness.

Benefits

  • Competitive wages/pay.
  • Flexible schedule with plenty of hours.
  • Health benefits.
  • Advancement opportunities.
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