Line Cook

Chula Seafood Scottsdale•Scottsdale, AZ

76d•Onsite

About The Position

AM & PM Line Cooks | Chula Seafood South Scottsdale 🏆 Voted Best Seafood Restaurant in Arizona 2025 by Yelp Chula Seafood South Scottsdale — the OG Chula location — is fishing for hardworking, food-loving AM & PM Line Cooks to join our Fish Fam. We’re looking for people who take pride in their work, move with purpose, and thrive in a fast-paced, team-driven kitchen. If you want to sharpen your skills, work with incredible seafood, and grow with an Arizona-born restaurant company, we’d love to meet you. About the Role As a Line Cook at Chula Seafood, you’ll work alongside our culinary team to execute our chef-driven menu with consistency, quality, and attention to detail. From prep and station setup to working the line during a busy service, you’ll be part of a kitchen that values great food, clean execution, teamwork, and respect for the product. This is a hands-on position with more fresh seafood than you’ll know what to do with.

Requirements

AM & PM availability
Full-time and part-time opportunities
1+ year of line cook or similar kitchen experience preferred
Experience in a fast-paced or high-volume kitchen
Strong knife skills are a plus
Dependable, organized, and detail-oriented
Ability to work clean and efficiently during busy service
Positive attitude and team-first mentality
Eager to learn, take feedback, and grow
Seafood experience is a plus, but not required — we’ll teach you the fish!

Responsibilities

Prep and execute Chula’s established menu with consistency and care
Set up and maintain a clean, organized station
Work efficiently alongside the culinary team during service
Follow proper food handling, sanitation, and safety standards
Assist with prep, breakdown, cleaning, and closing responsibilities
Learn about seafood, fabrication, preparation, and the products we work with every day
Bring urgency, accountability, and positive energy to every shift