Line Cook

Texas Roadhouse•Oswego, NY
•$16 - $17

About The Position

As a Line Cook at Texas Roadhouse, you will prepare made-from-scratch food for guests and work with the kitchen team to deliver the restaurant’s food standards. The role includes learning signature recipes, plate presentations, how to run a busy station, and standards for cleanliness and sanitation. Texas Roadhouse offers weekly pay, competitive wages, flexible schedules, teamwork, training, cross-training, and opportunities for advancement. The company describes itself as people-first and is an equal opportunity employer.

Requirements

  • Team player with a positive attitude.
  • Willingness to learn.

Responsibilities

  • Prepare made-from-scratch food for guests.
  • Work collaboratively with the kitchen team to keep up with the restaurant’s service needs.
  • Learn and follow signature recipes and plate presentations.
  • Run a busy kitchen station.
  • Maintain high standards for cleanliness and sanitation.

Benefits

  • Weekly pay
  • Competitive wages
  • Flexible schedules
  • Health and wellness package
  • Training and development programs
  • Cross-training and opportunities for advancement
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