We are seeking passionate, friendly, hardworking cooks to join our kitchen operations at Little Fox. We are offering an excellent opportunity for cooks looking to learn and train with a kitchen team led by Craig Rivard, a James Beard Best Chef nominee and veteran chef of many New York City restaurants. This position will work alongside our Executive Chef & Sous Chef to help run all aspects of the kitchen including: food preparation, menu + special development, and opening/closing the restaurant. We can provide either full-time or part-time work, and will work with you to create the schedule that works for you.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed