Line Cook

NADC Burger•Nashville, TN

20d

About The Position

Not a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between professional skateboarder Neen Williams and Michelin-starred chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar. NADC Burger is hiring line cooks to help provide the community with a friendly, fun, and welcoming atmosphere and high-quality, thoughtful culinary selections. The company describes this as a career opportunity to grow with the team as it grows. The Line Cook prepares food according to company standards and complies with food and sanitation requirements. The role uses a flat-top griddle and fryer, follows customer orders and specifications, and communicates with team members and customers. The position requires working effectively under pressure while maintaining high standards.

Requirements

Two years of high-volume kitchen experience.
Food Handler certification or credential is required.
Knowledge of restaurant preparation and cooking methods.
Exceptional written and verbal communication skills.
Ability to work with a flat-top griddle and fryer.
Ability to read customer orders and specifications and communicate with the team and customers.

Nice To Haves

Supervisory experience or progressive management experience.

Responsibilities

Prepare food according to daily or weekly par levels.
Cook and package batches of food, including made-to-order hamburgers or food kept warm until sold.
Cook the exact number of items ordered by each customer while handling several orders simultaneously.
Read food order slips or follow verbal instructions and prepare and cook food accordingly.
Measure ingredients for specific food items.
Wash, cut, and prepare foods for cooking.
Clean food preparation areas, cooking surfaces, and utensils.
Operate high-volume cooking equipment, including deep-fat fryers and griddles.
Verify prepared food meets quality and quantity requirements.
Maintain sanitation, health, and safety standards in work areas.
Clean, stock, and restock workstations and display cases.
Participate in pre-shift meetings and follow instructions.
Communicate effectively and respectfully with management and coworkers.
Work effectively and efficiently under pressure while maintaining high standards.
Perform additional duties as needed by the position.