As a Line Cook at FatCats, you help create meals and appetizers for guests by following recipes, cooking dishes, and presenting meals. The kitchen is fast-paced, energetic, and focused on safety and cleanliness. Shifts begin with a kitchen team check-in to discuss goals and tasks. During the shift, you cook meals, meet food safety standards, and keep your station clean. During busy periods, you work with teammates to serve guest meals on time and with care. When business slows, you prepare for the next rush and help clean and organize the kitchen. Before clocking out, you check with a Manager to ensure everything is ready for the next crew.
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Job Type
Full-time
Education Level
No Education Listed