LINE COOK
Farmington Country Club•Charlottesville, VA
•$18 - $18
About The Position
Farmington Country Club is hiring a Line Cook for its culinary team in Charlottesville, Virginia. Line Cooks are responsible for daily food production for the Club’s casual and fine dining restaurants. The role involves preparing for service, maintaining workstations and equipment, and following instructions from a supervisor. The successful candidate will work alongside experienced chefs.
Requirements
- Professional knowledge of kitchen sanitation and safety procedures.
- Ability to lift 25 pounds comfortably.
- Ability to bend and twist without limitations.
- Ability to work on feet for long periods.
Nice To Haves
- At least 2 years of experience in a professional kitchen.
Responsibilities
- Set up, maintain, and break down work stations.
- Follow daily prep lists and instructions from the supervisor, and be ready for service by the specified times.
- Maintain a clean, sanitary, and safe work station and equipment.
- Attend daily pre-shift meetings.
Benefits
- Benefits package promoting quality of life.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
