Line Cook
Ninety Nine Restaurant & Pub Team Members•Saratoga Springs, NY
About The Position
The Line Cook works in the back-of-house kitchen at Ninety Nine Restaurant & Pub, preparing food in a high-volume restaurant environment. The company welcomes candidates with a great attitude and readiness to learn, and offers full training, flexible schedules, career growth opportunities, and a safe, enjoyable work environment. Full-time and part-time opportunities are available.
Requirements
- Great attitude and readiness to learn.
- Back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment is referenced for the role.
Benefits
- Weekly pay
- Growth and advancement opportunities, including the Rising Star Internal Leadership Development Program
- Flexible work schedules
- No late-night bar hours
- 25% discount on food and non-alcoholic beverages for team members to use outside their work shift
- Paid time off; vacation is earned based upon company policy
- Eligibility to participate in the company 401(k) plan after one year of employment and upon reaching age 21
- Potential eligibility for health and welfare plans for restaurant hourly team members after an ACA measurement period averaging 30 or more hours per week
- Safe, welcoming work environment
- Stable team environment
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
