Line Cook

North Italia•San Diego, CA
•Onsite

About The Position

North Italia is hiring a Line Cook at its Del Mar – One Paseo location. The role involves preparing handmade Italian dishes from scratch and contributing to a positive, professional kitchen environment. The company offers career growth opportunities and is seeking candidates with full-time availability.

Requirements

  • Comfort working in a fast-paced environment.
  • Good English communication skills.
  • Ability to stand for long periods of time.
  • Ability to lift up to 50 pounds.

Nice To Haves

  • A minimum of 2 years of experience is preferred.

Responsibilities

  • Prepare authentic Italian dishes from scratch according to recipes and produce consistent results.
  • Follow standard cooking methods, quality standards, and kitchen practices.
  • Cook meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and other kitchen equipment.
  • Portion products, follow recipes, and ensure attractive plate presentation.
  • Maintain a clean and organized workstation and follow sanitation and food-handling standards.

Benefits

  • Flexible scheduling and consistent hours.
  • Medical, dental, and vision benefits after averaging 25 hours per week.
  • Paid time off after averaging 25 hours per week.
  • Free shift meals.
  • 35% discount when dining as a guest, and a 35% discount at North Italia locations.
  • Eligibility for up to 50% next-day pay, with exclusions.
  • No-cost GED and associate degree program.
  • Career growth opportunities.
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