Life Alive is hiring a Line Cook at its Davis Square location for the night shift. The role prepares recipes according to standard procedures, stocks and prepares stations for service, and maintains station cleanliness and organization. The Line Cook communicates product needs to back-of-house team members and managers on duty, accommodates guest-specific requests and modifications, and helps ensure high-quality ingredients and consistent food preparation. The position has a ticket-time goal of six minutes or less. The ideal candidate communicates engagingly, has a genuine passion for and knowledge of the menu, collaborates with the team, focuses on guest service, and shares Life Alive’s mission and values. Candidates must be able to thrive in a fast-paced environment and meet the physical demands described below.
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Job Type
Full-time
Education Level
No Education Listed