Line Cook - Glen Kernan Club

Hampton Golf•Jacksonville, FL

About The Position

Glen Kernan Club is hiring Line Cooks for AM and PM shifts. The role prepares food as directed by the Executive Chef, cooks items to order in a timely manner, and sends orders to servers according to recipe cards to ensure consistent preparation, portions, and garnishing. The cook provides high-quality products while maintaining cost controls. The position is hourly and nonexempt, with working hours determined by shift assignments. The posting lists full-time and part-time classifications.

Requirements

  • Proven experience as a cook.
  • Experience using cutting tools, cookware, and bakeware.
  • Knowledge of cooking procedures and methods such as grilling, baking, and boiling.
  • Ability to follow sanitation procedures.
  • Ability to work as part of a team.
  • Very good communication skills.
  • Excellent physical condition and stamina.
  • High school diploma or equivalent.
  • Ability to perform moderate physical work, including lifting up to 80 pounds, up to 50 pounds frequently, and up to 20 pounds constantly.
  • Ability to bend, kneel, crouch, climb, reach, stand, push, lift, and grasp for up to five hours without sitting.

Nice To Haves

  • Diploma from a culinary school.

Responsibilities

  • Follow standardized food and beverage recipes to ensure consistent quality and portion control, including preparation, cooking, and garnishing.
  • Prepare food as ordered and cook items to order in a timely manner.
  • Receive and inspect food and supply deliveries, checking condition, freshness, invoices, and orders.
  • Store new and reusable products at appropriate temperatures and with proper wrapping.
  • Maintain cleanliness and organization throughout kitchen areas as instructed by the Chef or General Manager.
  • Complete opening and closing checklists as directed by the Chef or General Manager.
  • Protect Club assets and operate within Hampton Golf's established guidelines, policies, standards, and constraints.
  • Maintain a Food Handlers or Managers Certificate.
  • Assist with other duties as needed.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 401(k) with company match
  • Paid time off
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