Line Cook- Live Oaks Golf Club
About The Position
Bobby Jones Links is hiring a Line Cook at Live Oaks Golf Club in Jackson, Mississippi. Bobby Jones Links is a club management and development company serving private, resort, daily fee, and public courses. The company emphasizes serving people and creating exceptional experiences for members, guests, and employees, guided by its core values: Make People Happy, Do What You Say, Strive for Excellence, Be Driven, and Grow Every Day. The Line Cook prepares and cooks food according to directions, checks the quality and quantity of orders, plates food according to the senior chef’s guidance, and coordinates with servers to ensure orders are accurate and timely. The role involves operating kitchen cooking equipment and following food-handling and safety regulations. This is a part-time position of fewer than 30 hours per week.
Requirements
- Strong multi-tasking skills.
- Ability to work as a team player.
- Accuracy and speed in executing assigned tasks.
Nice To Haves
- Prior completion of food safety coursework.
Responsibilities
- Operate cooking equipment such as griddles, grills, and deep fryers.
- Prepare and cook food according to directives and verify the quality and quantity of orders.
- Plate prepared foods based on the senior chef’s guidance.
- Work with servers to ensure orders are completed according to requests and on time.
- Adhere to food-handling and safety regulations throughout the kitchen and restaurant.
- Perform other related duties as assigned.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
