Line Cook

Rafferty's (Rafferty's, Inc.)•Paducah, KY

22d

About The Position

Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history and a made-from-scratch menu. The company promotes a friendly and professional work environment. Cooks and line cooks are responsible for preparing and serving quality products while maintaining efficient, safe, and sanitary kitchen operations.

Requirements

Professional and hard-working approach to the job.
Reliable transportation to work.
Ability to communicate effectively and clearly.
Ability to maintain a guest focus and positive attitude.
Ability to exert well-paced mobility throughout a scheduled shift.
Ability to reach, bend, and stoop frequently.
Ability to work in a standing position for long periods.

Responsibilities

Maintain a guest focus and a positive attitude.
Communicate effectively and clearly.
Assume responsibility for the quality of products served.
Comply with company policies and procedures, equipment-use requirements, and food-preparation standards.
Stock and maintain sufficient levels of food products to support efficient service.
Maintain a clean and sanitary workstation.
Handle, store, label, date, and rotate products properly and consistently.
Comply with company guidelines regarding food safety and personal safety.
Complete required tasks within assigned time frames.
Assist with food preparation, maintenance, cleanliness, and other kitchen duties as assigned.
Follow procedures for opening, closing, and ongoing cleanliness.