Line Cook

Acts Retirement-Life Communities•Southampton, PA

About The Position

Acts is seeking a dedicated and passionate Line Cook to join its culinary team. The role supports the organization’s culinary culture and vision in scratch kitchens, preparing menus that include fresh and healthy options alongside more indulgent dishes and reflect seasonal trends and guests’ needs and wants. The position is presented as an opportunity for cooks seeking alternatives to late working hours, though specific shift hours are not stated. As part of onboarding, the new team member can advance their culinary career through Acts’ partnership with Rouxbe Online Culinary School. The course series provides 9 transferable college credit hours upon completion. Acts is a not-for-profit operator and developer of resort-style continuing care senior living communities, with 28 communities in 9 states and more than 8,500 team members.

Requirements

  • High school diploma or equivalent.
  • A minimum of two years of progressively responsible experience in a full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment is helpful.

Benefits

  • Next-day pay through the PayActiv benefit.
  • Tuition reimbursement.
  • Commuter benefits.
  • Scholarship awards.
  • Professional development programs.
  • University partnerships.
  • Referral and discount programs.
  • Appreciation events.
  • Wellness initiatives.
  • Rouxbe Online Culinary School onboarding courses providing 9 transferable college credit hours upon completion.
  • Health benefits, including medical, prescription, dental, and vision coverage.
  • Flexible spending accounts.
  • Life insurance.
  • Disability programs.
  • 401(k) plan with a 4% company match after one year of employment.
  • Paid time off and holidays.
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