Line Cook
Ninety Nine Restaurant & Pub Team Members•Auburn, MA
About The Position
The Line Cook prepares food in a high-volume restaurant environment as part of the Ninety Nine Restaurant & Pub team. The company welcomes candidates with a positive attitude and readiness to learn, and offers full training and opportunities to grow a culinary career. The role is part of a team focused on serving guests and creating a welcoming experience for new guests and regulars. Full-time and part-time opportunities are available.
Requirements
- Great attitude and readiness to learn.
- Kitchen experience in a high-volume restaurant environment in back-of-house cooking, as a chef, sauté cook, or grill cook is referenced for candidates.
Responsibilities
- Prepare food in a high-volume restaurant kitchen.
- Contribute to a welcoming guest experience and demonstrate a passion for service.
- Work cooperatively and respectfully with team members.
Benefits
- Flexible work schedules
- Full training
- Career growth and advancement opportunities
- Weekly pay
- Paid time off, with vacation earned according to company policy
- 401(k) retirement savings plan eligibility after one year of employment and age 21
- Potential eligibility for health and welfare plans when average hours worked are at least 30 per week during an ACA measurement period
- 25% discount on food and non-alcoholic beverages outside of work shifts
- Safe and welcoming work environment
- No late-night bar hours
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
