Line Cook

Evening Entertainment Group L L C • Las Vegas, NV

21d • $20 - $22

About The Position

As a Line Cook at Bottled Blonde Las Vegas, you will be an integral part of the kitchen team, preparing and cooking various dishes with precision and efficiency. You will collaborate with the culinary team to ensure timely and consistent delivery of high-quality meals to guests while maintaining high standards of food preparation.

Requirements

• Proven experience as a Line Cook in a fast-paced kitchen environment.
• Proficiency in food preparation techniques, including knife skills and cooking methods.
• Knowledge of food safety practices and regulations.
• Ability to work effectively in a team setting under pressure.
• Strong attention to detail and organizational skills.
• Ability to stand and walk for prolonged periods.
• Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

Responsibilities

• Execute food preparation tasks following established recipes and guidelines.
• Operate kitchen equipment such as grills, stoves, ovens, and fryers.
• Ensure food safety standards are met throughout the cooking process.
• Collaborate with kitchen staff to maintain a clean and organized work environment.
• Assist in inventory management and stock rotation to uphold freshness.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed