Line Cook
Buttermilk Baby•Houston, TX
•Onsite
About The Position
Berg Hospitality is an award-winning restaurant group founded in Houston, TX. Buttermilk Baby reimagines the All-American soda fountain with modern techniques paired with diner-style dishes and soft-serve ice cream. The restaurant will feature breakfast platters, flaky biscuits, fried chicken sandwiches, burgers, and salads in a fast-casual setting. We are seeking Line Cooks for our Houston, TX, location.
Requirements
- FOOD HANDLER CERTIFICATIONS
- 1-2 years in full – service restaurant
- hospitality mentality
- team player
- Minimum 18 years of age
- Prolonged periods of standing and walking
- Must be able to lift, balance, and carry up to 40 pounds
Nice To Haves
- Passion for True Hospitality
- Devotion to Best in Class Service and Food for our guests
- Integrity to Do The Right Thing
- Positive Attitude with a Smile
- Curiosity to Learn
Benefits
- Competitive Compensation
- Flexible Scheduling
- Hospitality Training
- Dining Discounts and Family Meal served daily
- Career Growth Opportunities
- Ongoing Training and Development
- Health Benefits: Medical, Dental and Vision available
- Paid Time Off
- 401k With Company Match
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
