Line Cook

Landry's, LLC.•Burlingame, CA

About The Position

The Line Cook prepares and delivers food in a fast-paced environment, helping provide guests with an excellent experience. The role is part of a team-oriented, guest-first workplace that values friendliness, accommodation, inclusion, and respect. The position earns tips and has a posted pay range of USD $22.00–$26.00 per hour.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Passion for great food and great fun.
  • Comfort working in a fast-paced environment.
  • Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.

Responsibilities

  • Prepare and deliver food to support a positive guest experience.
  • Work collaboratively with the team in a fast-paced environment.

Benefits

  • Unparalleled training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple benefit plans to suit employee needs.
  • Paid time off or paid sick leave, based on location.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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