Line Cook

Landry's, LLC.•Houston, TX

About The Position

The Line Cook prepares food in a fast-paced environment and contributes to a guest-first experience. The role calls for teamwork, a passion for food, and a commitment to Landry’s “Be FAIR” ideals: being Friendly, Accommodating, Inclusive, and Respectful. Landry’s offers training and development programs, career advancement opportunities, and a positive, respectful workplace where diversity is valued.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Passion for great food and great fun.
  • Comfort working in a fast-paced environment.
  • Commitment to the “Be FAIR” ideals: Friendly, Accommodating, Inclusive, and Respectful.

Benefits

  • Training and development programs
  • Employee discounts on dining, retail, amusements, and hotels
  • Flexible schedules
  • Multiple benefit plans
  • Paid time off or paid sick leave, depending on location
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued
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